Mini Pita Pizzas

These Mini Pita Pizzas will become your new favourite basic sausage recipe, featuring Hellers sausages, melted cheese, and a sprinkle of oregano for a quick and tasty bite that's perfect for school lunches or an afternoon snack.

GF
Gluten Free
AM
Australian Made
Prep Time:
15 mins
Cook Time:

Ingredients

  • 4 mini pitas
  • 4 tbsp pizza sauce
  • ½ cup pizza cheese
  • Honey Soy or Classic PC’s roughly chopped / Top with chopped sausage and the remaining cheese
  • Dried oregano
  • Olive oil

Method

  1. Preheat a hot oven
  2. Place the mini pitas onto a lined baking tray and spread with pizza sauce and half the cheese
  3. Top with assorted meat toppings and the remaining cheese
  4. Sprinkle a little oregano onto each pita and a drizzle of olive oil
  5. Bake in hot oven until crispy and caramelised

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